In addition to its position as a global supplier of traditional meats, Samex also offers customers a range of exotic meats, including camel, crocodile, emu, kangaroo, ostrich and wild boar.

As with all our products, the animals are processed in strict accordance with health safety regulations and are available packaged fresh and frozen. There is a growing demand worldwide for exotic meats and Australia is a source of many of these products.

Lean kangaroo meat is prized in many countries, including Russia, and Australia has the only wild herds of one-humped camels in the world.

  • Camel meat tastes like beef, and provides a low-fat, high-protein alternative.

  • Crocodile is a succulent white meat with a delicate flavour and the taste of chicken.

  • Emu is a tender and tasty red meat that is relatively low in cholesterol and fat.

  • Kangaroo is a lean red meat that is strong in flavour and lower in fat than other red meats.

  • Ostrich meat tastes similar to lean beef and is low in fat and cholesterol, as well as high in calcium, protein and iron.

  • Wild boar tends to be more flavoursome than farmed pork and is ideal for cooking on a spit.